Menu #5

 

Amuse bouche

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Origin organics tomato and cucumber salad with green olive puree

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Fresh fruit sorbet

 

Braised short rib with parmesan risotto

or

Seared sockeye with herbed velouté

Or

Vegetarian pave with tomato chutney

 

All main courses served with an assortment of fresh vegetables

We can accommodate all your dietary needs, please alert your server

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Vanilla crème brulee

 

$55